LTC – The Future Technology in Wine

at 67 Pall Mall

25 April

We were delighted to host our second Future Technology Series event featuring Wine. The London Technology Club gathered an expert panel in partnership with Grant Ashton, Founder & CEO of 67 Pall Mall, a private members club for wine lovers, to discuss the findings of our white paper on the impact of Future Technology in Wine.  

 

After some networking our panel of experts discussed their insights and expertise within the industry.  The panel included:  Nigel Greening, Owner, Winemaker, Felton Road in Otago, Mike T Barrow, Owner, Winemaker, Costaflores Organic Vineyard in Mendoza, Argentina, Pauline Vicard, Executive Director, Fine Minds 4 Fine Wines, Prof. Charles Spence, Experimental Psychologist, University of Oxford and Dr Cecilia Muldoon, CEO, VeriVin.  Topics included technology used to support older methods of grape production with Apps able to monitor weather conditions affecting vines, technology to tackle counterfeiting and monitor storage conditions whilst wines are in transit, as well as insights into how our senses affect the overall experience of wine. 

 

To download our white paper please CLICK HERE

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